Incapto
Spain
Burundi is in the heart of Africa and coffee is the heart of Burundi. The one we have chosen at Incapto is characterized by its peach flavor and its touch of strawberry and milk chocolate with a pronounced silky sensation in the mouth. In other words, it will steal your heart (and your palate, of course). The Nemba washing station was built in 1991 in the province of Kayanza (Burundi). This is located at an altitude of 1,818 meters above sea level and is surrounded by high elevations and volcanic soils rich in nutrients and minerals. These conditions, added to its experienced and disciplined coffee growers, are some of the factors that currently place Kayanza at the forefront of coffee production in Burundi. We are sure that when you try this coffee, you will understand what we are talking about.
Dried Fruit
Meat-like
Clove
Type
Single Origin
Origin
Nyagishiru, Burundi
Roast
Medium
Species
Arabica
Varieties
Red Bourbon
Process
Double Fermentation
Altitude
1700-1900m
Producer
Nemba
Farm
Nyagishiru