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Flavor Profile

Dark ChocolateGuavaHazelnut

Coffee Details

Type
Single Origin
Process
Anaerobic Natural Fermentation
Roast Level
Medium-Light
Origin
πŸ‡§πŸ‡· Brazil
Varieties
Yellow Bourbon
Altitude
1,000-1,200m

Farm & Producer

Farm
Fazenda Do Salto
Producer
OtΓ‘vio Reis