← Back to coffees
About This Coffee
A mix of several varieties--Criollo, Caturra, Bourbon, Typica Mejorado--produced 1,500 to 1,800 meters above sea level, and washed by 30 small-scale coffee growers in Chinchipe, Zamora, Ecuador. Rancho Carmen has aromas of buttery caramel and malt chocolate, and a clean cup that reveals grape and cools with agreeable sweetness. This coffee was imported by Caravela Coffee.
Flavor Profile
ButterCaramelGrapeChocolate
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Origin
- 🇪🇨 Zamora, Ecuador
- Varieties
- Typica, Bourbon, Criollo, Caturra
- Altitude
- 1,500-1,800m