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About This Coffee

If you are a fan of Ethiopian or Kenyan coffee, you will love coffee from Rwanda. Look for hints of caramel, cane sugar, cloves, and cinnamon. Similar to other coffee from Africa, Rwandan coffee has a pronounced fruity sweetness that I love so much! I enjoy this coffee brewed on pour-over, drip, cold brew, and espresso regularly.

Flavor Profile

SugarcaneBlack TeaOrangeCloveCinnamon

Coffee Details

Type
Single Origin
Process
Washed
Roast Level
Medium-Dark
Origin
🇷🇼 Rwanda