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The local villages of Bombe and Shantawane in the Bensa district of Sidamo are known for growing spectacular cafes. Thanks to the anaerobic processing method, the beans have a wonderful aroma of orange, banana and passion fruit. This coffee is the result of an anaerobic-natural treatment and an experience shared for generations. Bombe growers have a long tradition of growing coffee that you can taste. We hope you enjoy this unique nano-lot.

Passion Fruit

Orange

Banana

Type

Single Origin

Origin

🇪🇹

Sidamo, Ethiopia

Roast

Light

Species

Arabica

Varieties

Kurume

Process

Anaerobic Fermentation

Altitude

1950m

Farm

Ayla Shantawene

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store