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A renowned growing region in southwestern Colombia, surrounded by high mountains and active volcanoes, Nariño offers a fascinating cup, a mixture of citric acids, fruit flavors, and an herbal aroma. This coffee is an example of the complex terroir Colombian farms have to offer. Caramel sweetness, notes of ripe grapes, a hint of raspberry, medium acidity, citrusy aftertaste, clean and pleasant cup.

Chocolate

Caramel

Type

Single Origin

Origin

🇨🇴

Nariño, Antioquia, Colombia

Roast

Medium

Species

Arabica

Process

Washed

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store