Another dynamic offering from Origin Coffee Lab, this Gesha lot was produced by Felipe Carhuachinchay. Peru coffees often offer interesting complexity, and this lot is in that vein with dynamic florals, soft acidity, and subtle spices. The unique character of this coffee cannot be overstated, and this coffee reminds us at H&S why we continue to seek out new and interesting flavor combinations. In addition to the listed notes, search for other prominent florals and subtly-sweet-tart spices. Due to the soft acidity presentation, this coffee borders on hyperlight status.