About This Coffee
Mexico – Anaerobic Gesha & Caturra. Bright aromas like Riesling. Mellow sweetness like cantaloupe melon. Smooth body like vanilla ice cream.
Flavor Profile
MelonVanilla
Coffee Details
- Type
- Espresso
- Process
- Anaerobic Natural Fermentation
- Roast Level
- Medium
- Origin
- 🇲🇽 30187 Las Margaritas, Chis., Mexico
- Varieties
- Geisha/Gesha, Caturra
- Altitude
- 1,250-1,600m