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Columbia Huila Jario Ruiz Anaerobic Natural by sensory ZERO
Flavor Profile
Winey
Macadamia
Grape
Coconut
Honey
Coffee Details
Type
Single Origin
Process
Anaerobic Natural Fermentation
Roast Level
Medium-Light
Origin
🇨🇴 Cauca, Colombia
Varieties
Castillo
Altitude
1,500-1,850m
Farm & Producer
Producer
Jairo Ruiz