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Africa. It’s where coffee originated. It’s home to thousands of farmers who cultivate the beautiful coffee fruit, and home to the heart of our founder, Todd Carmichael. This brew showcases the fruity potential of coffee without abandoning the traditional coffee flavors of cocoa and warm spices. Blend Ingredients: Crafted with specialty coffee beans from Ethiopia, Rwanda, and Democratic Republic of Congo.

Black Currant

Lychee

Stone Fruit

Type

Blend

Roast

Medium

Process

Washed

Altitude

1480-2100m

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store