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This Heirloom lot from the Chelbesa Kebele Washing Station in Ethiopia has super sweet caramel notes, but they don't linger too long. With a nice tangerine acidity and a soft, long mouthfeel on the finish.

Currant

Tamarind

Chocolate

Butter

Type

Single Origin

Origin

🇪🇹

Ethiopia

Roast

Espresso

Species

Arabica

Varieties

Heirloom

Process

Washed

Altitude

2000m

Producer

Chelbesa Kebele

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store