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The legends of Colombian treasure have captured the imagination of generations of treasure hunters. The real currency, or "la Divisa" here resides within people like Sebastian Gomez; a producer who constantly focuses on creating value. Sebastian's currency is his constant tinkering, driven by a strong desire to learn. I've found a pink bourbon here that he's processed with a multi stage fermentation he learned from the Arcila Brothers. This is a vibrant cup, which expresses the best flavors of processing and up and coming varietals in Colombia! This is la Divisa: Expressive Cherry, Lime, and Orange Liqueur notes.

Hibiscus

Honeysuckle

Papaya

Type

Single Origin

Origin

Colombia

Varieties

Colombia

Process

Wet Hulled

Producer

Sebastian Gomez

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store