Riposo Coffee Roasters
Monmouth County, NJ, USA
This Ethiopian Anaerobic coffee is bursting with fruity flavors, featuring a lush acidity, a silky smooth mouthfeel, and a sweet, balanced finish that brings out hints of blueberry, strawberry, pineapple and pomegranate. The GERA Estate, situated in Ethiopia's Djimma region, enjoys elevations exceeding 2,000 meters above sea level. This high altitude, coupled with the nitrogen-rich plants and organic fertilizers employed, offers ideal cultivation circumstances for specialty coffee. There is no use of chemical fertilizers or insecticides at GERA, as the estate prioritizes sustainability and strives to ensure favorable working conditions for its staff. GERA Estate goes the extra mile by providing complimentary housing, childcare, education, clean drinking water, electricity, healthcare, and recreational amenities to all its employees.
White Grape
Peach
Nectarine
Type
Single Origin
Origin
Ethiopia
Roast
Light
Species
Arabica
Varieties
Heirloom
Process
Anaerobic Natural Fermentation
Altitude
1900-2200m
Farm
Gera Estate