About This Coffee

Its not often we have such an interesting coffee from Sumatra. This coffee was used in the Christchurch Regional Barista Champs by Joshua Peacocke (runner-up) and is a great example of some of the quality coffees possible from Indonesia. Juicy and full bodied with clean fruit tones.

Flavor Profile

TangerineBrown SugarFruit

Coffee Details

Type
Single Origin
Process
Natural
Roast Level
Filter
Origin
🇮🇩 West Sumatra, Indonesia
Varieties
Bourbon
Altitude
1,600m

Farm & Producer

Producer
Dew Collective