About This Coffee

Produced together with Charles Murimi. Light and refreshing coffee with aromas of gooseberry, plum, and marzipan. The coffee is undoubtedly one of the best coffees tasted in Kenya, providing a unique acidity and intense fruity aroma to the menu.

Flavor Profile

Coffee Details

Process

Washed

Varieties

Ruiru 11, SL-28, SL-34, Batain

Altitude

1,818m