Passenger Coffee
Lancaster, PA, USA
Divino Niño is a lively coffee on the nose, presenting aromas ranging from cherry and plum to marzipan and caramel. The cup is deeply sweet with a cooked fruit character and browning sugar-like sweetness. This coffee is comprised of lots delivered by producers who belong to two small associations: Divino Niño and ASOCAFOR. Both associations are centered around the Hamlet of Divino Niño in Suaza, Colombia. The coffees that comprise this single origin blend must meet rigorous physical characteristics and cup quality, but the producers are paid a healthy premium to encourage this level of quality production.
Cherry
Marzipan
Caramel
Type
Single Origin
Origin
Huila, Colombia
Roast
Light
Species
Arabica
Varieties
Colombia, Castillo, Caturra
Process
Washed
Altitude
1300-1700m
Producer
ASOCAFOR