Flavor Profile

Baker's ChocolateCedarFermentedRaisinAlmondMarshmallow

Coffee Details

Type
Single Origin
Process
Aerobic Natural Fermentation
Origin
🇲🇽 40930 Atoyac de Álvarez, Guerrero, Mexico
Varieties
Typica, Colombia, Borbor
Altitude
1,200m

Farm & Producer

Farm
La Estancia Finca De Cafe
Producer
Marco Antonio Cadena