Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store

ABOUT DANCHE Neguesse Debela started operating his first site in Worka Chelbessa in 2017, but quickly expanded in 2019 by buying another washing station a few kilometers away in a small sub-area of Worka Chelbessa called Danche. The two sites execute immaculate washed and natural processed coffees, and are now working to create unique experimental lots in an effort to continue improving the quality of their production. ABOUT ETHIOPIAN LANDRACE Ethiopia is widely acknowledged as where coffee originated, and its production continues to represent about 10% of the country’s gross domestic product. DNA testing has confirmed over 60 distinct varieties growing in Ethiopia, making it home to the most coffee biodiversity of any region in the world. Given the tradition of coffee production in Ethiopia and the political interworkings of the Ethiopian coffee trade, it is virtually impossible to get single variety coffee lots from Ethiopia. This is changing, albeit very slowly. Most Ethiopian coffees are blends of the many Ethiopian varieties, and referred to simply as 'Ethiopian Landrace'.

Lime

Guava

Tamarind

Type

Single Origin

Origin

🇪🇹

Gedeb, Ethiopia

Roast

Light

Species

Arabica

Varieties

Ethiopian Landrace

Process

Washed

Altitude

2200m

Producer

Negusse Debela

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store