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Peixoto Honey has a vibrant and exceptionally clean flavor profile with the same great sweetness that we have come to love from our family coffees. With similar lineage to our popular Familia Peixoto (natural process), our Peixoto Honey (honey process) presents a slightly more elegant cup profile, yet with the same rich sweetness that we have come to love from all of our family coffees. Producing honey-process coffees on our farm involves a significant amount of work and requires much care during the drying process. As a result this coffee has limited availability and we are always excited to receive more each year to share with you! Our Honey Process coffee is floated in a washing system to remove any overly ripe cherries before being passing through a depulper to gently remove the cherry skin and being sun-dried. This process results in the development of more delicate flavor notes. In the cup, this coffee has a vibrant and exceptionally clean flavor profile with the same great sweetness that we have come to love from our family coffees.

Blood Orange

Raspberry

Raisin

Type

Single Origin

Origin

State of Minas Gerais, Brazil

Roast

Light

Species

Arabica

Varieties

Pache

Process

Honey

Altitude

1250m

Producer

Jose Agusto Peixoto

Farm

Fazenda São José Da Boa Vista

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store