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About This Coffee
This is our primary espresso blend. This coffee is comprised of 50% Colombian, and 50% Ethiopian coffees. The composition of the blend will vary based on harvest seasons.
Flavor Profile
Cocoa NibsDried FigMolasses
Coffee Details
- Type
- Blend
- Process
- Washed
- Roast Level
- Espresso
- Varieties
- Ethiopian Landrace, Catuai, Caturra
- Altitude
- 1,600-2,100m