Costa Rica Finca Palmilera Gesha

Onyx Coffee Lab

🇺🇸

Rogers, AR, USA

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Grown by Finca Palmilera, this award-winning Gesha is processed at the oldest (and possibly the first) micro-mill in Costa Rica. This natural-processed Gesha won COE in 2013, and continues to perform at the highest level in the region. We were blown away by the punchy acidity and delicate florals of this one-of-a-kind microlot.

Pineapple

White Grape

Apple/Pear

Prune

Type

Single Origin

Origin

Costa Rica

Roast

Light

Species

Arabica

Varieties

Java

Process

Natural

Farm

Finca Palmilera

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store