Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store

This bold, aromatic and creamy coffee is based on Carbonic Maceration Geisha & Natural Bourbon. It offers sweetness, round & syrupy mouthfeel with fruity character and long lasting finish.

Tamarind

Melon

Peach

Type

Blend

Origin

🇵🇦

Boquete, Panama

Roast

Light

Species

Arabica

Varieties

Geisha/Gesha, Bourbon

Process

Carbonic Maceration Natural

Producer

Jamison Savage

Farm

Finca Deborah

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store