Fuglen
Oslo, Norway
The coffee made by Marysabel and Moises, who are familiar with Fuglen, is carefully cultivated, harvested, and refined. As a result, the coffee has a bright fruit flavor. Also, their coffee is clean and well-balanced. A crisp fruit flavor reminiscent of apples and prunes spreads out, followed by the gentle sweetness of almonds. The coffee has a gentle tone and a soft texture.
Cream
Dried Fruit
Brown Sugar
Plum
Type
Single Origin
Origin
Marcala, La Paz, Honduras
Roast
Medium-Light
Species
Arabica
Varieties
Catuai
Process
Washed
Altitude
1600m
Producer
Marysabel Caballero and Moises Herrera
Farm
Marcala El Puente