About This Coffee

The coffee beans, which are harvested from the garden on Mount Cimanong, have an altitude of 1200-1800m above sea level so that they support the development of coffee plants very well. Processed by traditional farmers in a honey process and then roasted at a light roast level, creating a harmonious taste.

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Coffee Details

Type

Single Origin

Process

Honey

Roast Level

Light

Origin

🇮🇩 Ciwidey, Bandung, West Java, Indonesia

Altitude

1,200-1,800m