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The ESSENCE of Alma may just be our espresso roast. Perfectly balanced between sweetness, acidity, and bitterness, we use essence at our pop-up café for all of our favorite hot and cold espresso drinks. Don't be afraid to try essence if you don't have an espresso machine, however: we also frequently use this roast in a drip brewer or french press to enjoy the smooth essence of flavors such as dark chocolate, rich caramel, and roasted almonds.

Dried Fruit

Brown Sugar

Butter

Type

Espresso

Origin

🇭🇳

Copan Ruinas, Honduras

Roast

Medium-Dark

Process

Washed

Altitude

1400m

Producer

Leticia Lopez

Farm

Finca La Unica

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store