Ecuador Hacienda La Papaya Anaerobic
Onyx Coffee Lab
🇺🇸
Rogers, AR, USA
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Tea
Watermelon
Cherry
Honey
Type
Single Origin
Origin
🇪🇨
Ecuador
Roast
Medium-Light
Species
Arabica
Varieties
Typica
Process
Anaerobic Natural Fermentation
Altitude
2000m
Producer
Juan Peña
Farm
Hacienda La Papaya
Download the app for the full Tasting Ground community experience.