This organic coffee blend is composed of the best beans from certified organic coffee plantations in Honduras, Guatemala and Congo. To get an optimal result, the beans are lightly roasted. This is done completely CO2 neutral. The result is a perfectly balanced, fresh coffee that you can drink all day long. You will be pleasantly surprised by the fine flavors of fresh red fruit and light citrus, milk chocolate and a pleasant caramel-sweet aftertaste. The fresh coffee is packaged in sustainable, recyclable packaging. Perfect for the responsible, environmentally conscious coffee drinker looking for the very best quality.