Light in flavor, silky and aromatic with hints of sweet orange, roasted almonds and buttery caramel. Grown in the shaded altitude and rich earth of the Chiapas, our coffee is slowly matured to create a sweet, gentle finish. Find No. 65 Southern Mexico's Chiapas region holds dense rainforest and mountainous highlands, providing excellent growing conditions for some of the highest quality coffees in the world. The region is home to many small communities and family run coffee farms, each averaging six acres or less in size. Enjoying this aromatic and flavorful coffee helps support and change the lives of these farmers