About This Coffee

1700 coffee farmers deliver their freshly selected coffee cherries between April and July every year, all coffee is floated in small buckets to allow the ripest, sweetest and heaviest coffee cherries to sink to the bottom where they are separated, peeled, soaked overnight, washed again then sundried.

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Coffee Details

Type

Single Origin

Process

Washed

Roast Level

Omni

Origin

🇧🇮 Burundi

Varieties

Red Bourbon

Altitude

1,800m

Farm & Producer