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Our current seasonal decaf selection comes to you from Sol & Café FTO Cooperative in Jaén, Cajamarca, Peru. It is the brightest, most complex and satisfying cup of decaffeinated coffee we have ever had. In fact, you might be surprised you’re drinking decaf at all. This cup is slightly bright with sweet citrus acidity balanced by dark chocolate. The V60 was designed in Japan and the name comes from the vector 60, or the 60º angle of its cone. This easy to use and elegant brewer is the go-to for many home coffee enthusiasts because it makes a great cup no matter the coffee.

Dark Chocolate

Citrus

Type

Decaf

Origin

🇵🇪

Jaén, Peru

Roast

Medium

Varieties

Typica, Catuai, Catimor, Pache

Process

Swiss Water Process

Altitude

1000-2050m

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store