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About This Coffee
This fresh offering from El Salvador is collected from producers in the Illamatepec mountain range in the department of Ahuachapa. It's there these producers cultivate Red Bourbon, Pacas and Cuscatleco variety coffees at elevation from 1200-1400 meters above sea level.
Flavor Profile
ChocolateStone FruitCaramel
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Roast Level
- Medium-Light
- Origin
- πΈπ» Ahuachapan, El Salvador
- Varieties
- Pacas, Red Bourbon
- Altitude
- 1,200-1,400m