Named after the Roman nomenclature for Ursa Major as well as the scientific name for the mighty grizzly; This bearful blend of Mexican and Guatemalan coffee is made to hold its spot amongst the stars. Roasted to an approachable and satisfying medium level, it is easily enjoyed black due to its nutty and sweet flavor and honeyed aromas or great with a dash of milk and sugar, for those who enjoy it light and sweet. This versatile coffee can be brewed hot or iced, and it is made to be enjoyed no matter the brew process.