Coffee Circle
Berlin, Germany
Sidamo is our first espresso roast. 100% single-origin Ethiopian Arabica coffee becomes a very strong, yet complex and aromatic espresso.
Butter
Bergamot
Apricot
Type
Espresso
Origin
Guji, Ethiopia
Roast
Medium
Species
Arabica
Process
Natural
Altitude
2050m
Farm
Tero Farm