Docent
Atlanta, GA, USA
Blend of Huehuetenango, Guatemala and Nariño, Colombia This blend offers an amazing complexity of a cocoa/toffee thick-body with delicate hints of honey, vanilla, and cherry cobbler.This coffee is both distinctly well-rounded and versatile enough that it tastes amazing both pulled as espresso and brewed as coffee! Flattery will get you everywhere...
Cocoa Nibs
Toffee
Honey
Type
Blend
Roast
Dark
Species
Arabica
Varieties
Castillo, Bourbon
Process
Washed
Altitude
1800-2000m