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A velvety mouthfeel with a long persistent finish. Flavor notes of honey, golden raisins and dark chocolate.

Golden Raisin

Dark Chocolate

Honey

Type

Espresso

Origin

🇪🇨

Loja, Ecuador

Roast

Medium-Dark

Varieties

Typica Mejorado

Process

Honey

Altitude

1600-1700m

Farm

Hacienda Santa Gertrudis

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store