Producer - Lot 20 Origin - Kenya Process - Special fungi Inoculated Anaerobic Natural Varietal - Ruiri 11, Batian, SL28 Altitude - 1400-2200 MASL Flavour Notes - Candyfloss, Jasmine, Candyfloss Producer - Lot 20 Origin - Kenya Process - Special fungi Inoculated Anaerobic Natural Varietal - Ruiri 11, Batian, SL28 Altitude - 1400-2200 MASL Flavour Notes - Candyfloss, Jasmine, Candyfloss Producer - Lot 20 Origin - Kenya Process - Special fungi Inoculated Anaerobic Natural Varietal - Ruiri 11, Batian, SL28 Altitude - 1400-2200 MASL Flavour Notes - Candyfloss, Jasmine, Candyfloss Subscribe to our newsletter for news on all exciting things to come and get 10% off coffee for your first order (Orders will be refunded if used multiple times by the same customer) Sign Up We respect your privacy. Thank you for signing up. We are exciting to share with you in the years to come!