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Rwanda Murundo by KYOTO
Flavor Profile
Milk Chocolate
Raspberry
Dried Fruit
Toffee
Coffee Details
Type
Single Origin
Process
Anaerobic Natural Fermentation
Roast Level
Light
Origin
🇷🇼 Karongi, Rwanda
Varieties
Bourbon
Altitude
2,000-2,100m
Farm & Producer
Farm
Mahembe
Producer
Murundo coffee washing station