Brandywine Coffee Roasters
Wilmington, DE, USA
Lempira Department of Honduras is located in a mountainous area that’s known for pines, oaks and coffee plantations. On the steep mountains and hills are several springs that carry nutrient rich minerals to different forest areas. Despite the issues of inconsistency with utility services such as electricity, coffee farming is still an important source of revenue for Jose Claudio Perez. After Jose Claudio Perez grows coffee using traditional Honduras farming methods, his coffee is exported through companies like San Vincent located next door in Santa Barbara. Exporting coffee through companies with more resources allows for coffee farmers to negotiate sales to a wider pool of clients.
Prune
Butter
Berry
Type
Single Origin
Origin
San Andrés, Honduras
Roast
Light
Species
Arabica
Varieties
Yellow Catuai
Altitude
1750m
Producer
Jose Claudio Perez