Sourced from the high altitude of 2000m in Ethiopia, Our Ethiopia by Dabov Specialty Coffee Beans is a unique and flavorful coffee. It has a sweet and complex aftertaste that lingers on your palate and is made sure to please any coffee lover. Notes of forest fruits, oranges, and brown sugar are complemented by a medium-bodied cup with a consistent and smooth flavor. Make your cup of coffee an unforgettable experience with this special blend from Ethiopia. One of the most prominent flavors in Ethiopia by Dabov is forest fruits. The coffee has a berry-like flavor reminiscent of ripe strawberries, blueberries, and raspberries. These fruity notes are balanced perfectly by the sweet and tangy taste of oranges, which adds a bright and refreshing quality to the coffee. The natural sweetness of brown sugar also comes through, adding a caramel-like flavor to the coffee that complements the fruity notes perfectly. The medium-bodied coffee has a consistent and smooth flavor that is sure to please any palate. It has a balanced acidity that is not too sharp, making it a great choice for those who prefer milder coffee. The coffee’s sweetness is the perfect complement to the bright, fruity notes, creating a complex and layered taste experience. The natural processing method used to create Ethiopia by Dabov Specialty Coffee Beans is another factor that enhances the coffee’s flavor profile. By leaving the coffee cherries intact during the drying process, the coffee beans are able to absorb more of the fruit’s natural sugars. This imparts a fruity sweetness to the coffee that is unique to the natural processing method. Overall, the taste profile of Ethiopia by Dabov is a symphony of flavors that is sure to take you on a journey of discovery. From the forest fruits and oranges to the brown sugar sweetness and complex aftertaste, every sip of this coffee is a unique and exciting experience.