About This Coffee
Another stellar coffee from El Rubí and our friend, Wilder Lazo. This time we are excited to share his anaerobic washed Sidamo. In the cup we get intensely sweet blue candies, lavender florals and a sparkling citric acidity. This is an extra-light roast variant of El Rubí. We offer extra-lights for experienced brewers who pursue clarity over initial intensity and are willing to wait 4-6 weeks for best results. This Extra-light roast is delicate and aromatic and sacrifices intensity of acidity and perceived sweetness. We recommend this roast for ultra-light roast lovers only. In the cup: We get beautiful florals like lavender and jasmine and earl grey with a great sweetness that reminds us of melon dew and white honey. This coffee is vibrant, clean, memorable, and floral with a long sweet finish.
Flavor Profile
Coffee Details
- Type
- Single Origin
- Process
- Anaerobic Washed Fermentation
- Roast Level
- Light
- Origin
- 🇨🇴 San Adolfo, Acevedo, Huila, Colombia
- Varieties
- Ethiopian Sidamo
- Altitude
- 1,990m