Amaya Coffee
Houston, TX, USA
Adriano Pillimue has grown coffee for 18 years and has been a member of the ASORCAFE association for 16 years. Founded in 2003 and currently having 290 producer members, ASORCAFE is headquartered in Pedregal and is known for the quality of coffee produced by their members. This lot from Adriano Pillimue's one hectare farm, La Siberia, has piqued acidity, a juicy body, and a tea-like finish.
Apricot
Oolong
Blueberry
Type
Single Origin
Origin
Inza, Cauca, Colombia
Roast
Medium
Species
Arabica
Varieties
Caturra
Process
Washed
Altitude
1900m
Producer
Adriano Pillimue
Farm
La Siberia