Seven Coffee Roasters
Seattle, WA, USA
Fresh is the best word to describe our 100% Hawaiian Isles Kona coffee. Fresh picked and hand processed from the slopes of Holualoa on the Big Island of Hawaii, this fancy grade of Kona coffee shines in its balance and flavor. Roasted medium, our Keala's 100% Hawaiian Farm-Direct Kona Coffee pairs a pleasant body with hints of toasted coconut and tropical lilikoi. Keala's Hawaiian Coffee uses several small farms for our Kona isles coffee. We spread our aloha as much as possible to create long term relationships with our farmers. We value these farm-direct relationships as they reflect the best in a long tradition of Kona coffee-growing families in Hawaii. Seven / Keala's Hawaiian Coffee is a member of the Kona Coffee Council.
Melon
Lychee
Type
Single Origin
Origin
Kailua-Kona, HI, USA
Roast
Medium
Species
Arabica
Varieties
Hawaiian Kona
Process
Washed