Máquina Coffee Roasters
Coatesville, PA, USA
While natural processing is usually the norm in Brazil, this coffee is grown at a higher elevation than most Brazils, bringing out the syrupy berry sweetness we expect from naturally processed coffees from Central America or Africa. We're tasting pomegranate molasses, bright lemon, and sweet cocoa.
Chocolate
Black Cherry
Simple Syrup
Type
Single Origin
Roast
Medium-Light
Species
Arabica
Varieties
Mundo Novo
Process
Natural
Altitude
1100-1300m
Producer
Renato Monteiro
Farm
Fazenda Baioka