About This Coffee
This coffee is made up of beans from cooperative sourcing in the Aldea Mash, Todos Santos, and Huehuetenango regions. The taste is fresh with a tartness reminiscent of an apple with a hint of caramel-like sweetness.
Flavor Profile
Caramel
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Roast Level
- Medium
- Origin
- 🇬🇹 Todos Santos Cuchumatan, Guatemala