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Extraordinarily clean for a natural, the expected berry notes are abundant yet a bit more refined in the Riripa – balancing well with slight florals, spice, and a pleasing bright acidity - a very refreshing and sweet coffee, great as a cold brew or a pour-over.

Red Grape

Grape

Nectarine

Type

Single Origin

Origin

🇪🇹

Ethiopia

Roast

Medium

Species

Arabica

Process

Natural

Altitude

1900-2100m

Producer

Hanji Betro Wet Mill

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store