Ethiopia Worka Sakaro Anaerobic Natural
Coffee Project New York
🇺🇸
New York, NY, USA
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Guava
Banana
Honeysuckle
Type
Single Origin
Origin
🇪🇹
Gedeb, Ethiopia
Roast
Medium-Light
Species
Arabica
Varieties
Heirloom
Process
Anaerobic Natural Fermentation
Altitude
2000-2200m
Producer
Worka Sakaro Wet Mill
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