← Back to coffeesProducer Nelson Ramirez
About This Coffee
We're honored to bring in this year's harvest from the Nelson Ramirez farm. Ramirez, often called El Ingeniero (The Engineer), is a meticulous producer known for his relentless study and fine-tuning of every single detail of his farm and crop. We partner with Nelson to create special lot separations, such as La Peña, because we believe exceptional coffees should stand on their own and be celebrated. This small lot is a stunner with taste notes of hazelnut, tangerine, & milk chocolate and hints of spiced cherry & clementine as it cools. Medium leaning toward a heavier body, with a long, rich linger.
Flavor Profile
HazelnutCitrusMilk Chocolate
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Origin
- 🇭🇳 Santa Barbara, Honduras
- Varieties
- Pacas, Catuai
- Altitude
- 1,500-1,650m