Colombia Finca Hawaii Mokka Natural

Memli Coffee Lab

🇺🇸

Houston, TX, USA

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Love is just around the corner. One of the strongest emotions that guide our lives is Love. Through this coffee, I want to show my gratitude and love to the coffee community. I grew up in a bubbly & loving family surrounded by coffee, nibbles, and fruits. Since I left home, almost 10 years ago, I have never forgotten those aromas and memories. This rare lot is a coffee that reminded me of true, unconditional love, something warm and cozy. This coffee works well on both filter, espresso, and ibrik/cezve. This February limited release is a Mokka Natural from Finca Hawaii produced by our trusted producer at Granja La Esperanza in Colombia. Café Granja La Esperanza specializes in the production and commercialization of specialty coffee varietals, facing huge challenges as the adaptation of these varietals to the Colombian soil and climate conditions are quite difficult. Also, having to face competitors in every specialty coffee market around the world. Luis and Rigoberto Herrera and their passionate team have produced some of the most incredible coffees, represented by many baristas around the world in coffee competitions.

Lime

Papaya

Coconut

Black Currant

Type

Single Origin

Origin

🇨🇴

Cundinamarca, Colombia

Species

Arabica

Varieties

Mocha

Process

Natural

Altitude

1450-1530m

Producer

Café Granja La Esperanza

Farm

Finca Hawaii

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store