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The Canet sub-region of Tarrazú is picturesque, nestled in a land filled with wonderful coffee. It’s exactly what you imagine when you think of a tropical coffee growing region. Until a few years ago, nearly all the coffee producers from the area delivered coffee cherries to the nearby co-op: CoopeTarrazú. Oscar Solis was one of these producers who spent most of his farming life selling fruit. In early 2014, his sons Alejandro and Horacio convinced Oscar to open their own micro-mill, which they went on to name after their father: “Don Oscar”. Since then, their coffee has continued to improve and impress us immensely.

Caramel

Red Currant

Marzipan

Type

Single Origin

Origin

🇨🇷

Costa Rica

Roast

Medium

Process

Yellow Honey

Download the app for the full Tasting Ground community experience.

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download on the google play store