Penstock Coffee Roasters
Highland Park, NJ, USA
The coffee is a classic Sidama: intensly sweet with heavy red fruits. This lot from Kayon Mountain Farm has loads of strawberry, lemonade, and hints of jasmine. The acidity is on the citric side ranging from meyer lemon to clementine and finishing with definite notes of cocoa.
Currant
Floral
Meat-like
Peach
Blood Orange
Type
Single Origin
Origin
Ethiopia
Roast
Medium
Species
Arabica
Varieties
Heirloom
Process
Aerobic Natural Fermentation
Altitude
1900-2200m
Farm
Kayon Mountain Farm